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About me

Just trying to keep my edge with three kids, a minivan, a townhouse in suburbia, a community garden plot, a school in my house, and some ridiculous ideas. Once I went to culinary school, was a lawyer, got a degree in horticulture, was a make-up artist, and schlepped newspapers for cold-hard cash as a kid. I will never stop learning.

About this place

A constantly evolving home for good healthful living! A primarily plant-based approach, but the evolution is just that - evolving as needed. Right now, it's a more-plants-the-better kinda place, circumnavigating around my three wild kids, finding exercise zen, and sometimes random bits about the rest of our lives!

Some of our friends

Cooking with …

It’s all in the past

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